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Bolivia Villa Rosario

blueberry, mango and passion fruit. a tropical cocktail with a bright acidity and a slight apple cider vinegar finish,

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Product info

This unique region has two climates and is home to the most fertile soil and consequently where the majority of coffee in Bolivia is produced nowadays. However, producers only plant 2 to 4 hectares of their plots with coffee trees, the rest remaining wild forest. Every Wednesday in Caranavi is market day and people come in from their small communities to buy basic goods to stock up for the week; it is also the main place to sell recently harvested coffee.

  • Variety Caturra
  • Preparation Natural
  • Altitude 1650 MASL
  • Location Villa Rosario Caranavi
  • Owner Small Holder Families
  • Harvest April - October

Origin - Bolivia